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    Viking® 5 Series 30" Stainless Steel Pro Style Natural Gas Range

    View more by Viking

    Model #: VGIC53024BSS
    Model #: VGIC53024BSS
    355149
    Viking
    $5,099.00
    $5,099.00
    See dims below
    Call for Availability For home delivery or scheduled pickup
    My Store:2053 A Laskin Rd Virginia Beach VA United States 23454
    See Store LocationsAdd zip code to view locations nearest to you

    Please contact our store for more details and availability timelines.

    Color Finish Name



    Additional Savings Available

    Protect Your Purchase

    Protection Plans

    Allstate Protection Plan 3 Year Parts & Labor Warranty $4000 - $8999.99

    AllState Protection Plan 5 Year Parts & Labor Warranty $4000 - $8999.99

    No Additional Protection

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    You Might Also Need

    Required for Use

    Range Cord 3Prong 4ft 50amp

    $29.99

    Range Cord 4Prong 4ft 50amp

    $29.99

    Optional Accessories

    Gas Flex Hose for Gas Cooking Appliances

    $30.00

    Delivery Services

    Local Expert Delivery

    $79.99

    Installation Services

    Anti-tip Installation

    $35.00

    Gas Range Installation

    $194.99

    Slide-In Gas Range Installation

    $194.99

    Haul Away

    Haul Away Service

    $40.00

    Request more info

    At a Glance

    Viking has adopted an ever-increasing focus on product improvements, customer service and quality innovation. As a result of these efforts, the new Viking is better than ever. As an integral part of these initiatives, we are standing behind our products with an industry-leading warranty, and our warranty rates are down. As a public company we are held to high standards as we monitor and independently audit our quality. Middleby owns the best commercial cooking brands in the industry, and they are in two-thirds of restaurant kitchens around the world. Read More

    Get to know this product.

    Product Overview
    Product Overview
    Commercial Type Cooking Power

    Stainless steel open burners with porcelain/cast iron caps provide restaurant caliber performance

    All burners are 15,000 BTUs

    VariSimmer™ Setting for all burners

    All burners equipped with SureSpark™ Ignition System for consistent and reliable ignition

    Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

    Combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system

    Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications

    Large-capacity oven with six rack positions (see specifications for oven interior dimensions

    Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost

    All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution

    Convection fan switch conveniently located on control panel

    Halogen oven lights for excellent visibility throughout the oven cavity

    New BlackChrome™ Knobs ship standard

    New larger window opening

    Easy Operation and Cleanup

    Removable porcelain burner bowls provide easy clean-up

    Burner caps are easily removable for quick cleaning

    Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots

    Useful Documents
    Specifications

    General Specs

    ColorStainless Steel
    Air FryNo
    Cooktop FeaturesContinuous Grate
    Type BurnerOpen
    No. of Rack Positions6
    Appliance Fit Width (in.)30
    Manufacturer Warranty5 Year
    Grate MaterialPorcelain-Enameled Cast Iron
    Color Finish NameStainless Steel
    Collection5 Series
    Number of Elements Burner Cooking Zones4
    ADA CompliantNo
    Range TypePro-Style
    Number of Elements/Burners4
    Burner TypeOpen
    Voltage120
    Frequency60
    Amp0.83
    Fuel TypeNatural Gas
    Number of Oven(s)Single
    Depth (in.)28.06
    Height (in.)35.88
    Width (in.)29.88
    Oven FeaturesDefrost
    Oven Cleaning MethodManual Clean

    Overview

    Overall Depth from Rear*To end of side panel - 24-5/16” (61.8 cm) To front of door - 25-3/4” (65.4 cm) To end of landing ledge - 28-1/16” (71.2 cm) To end of door handle - 28-11/16” (72.9 cm) *Add 1” to overall depth for ranges with backguards installed against a combustible wall.
    Additions to Base HeightTo top of island trim - add 1” (2.5 cm) To top of backguard - add 8” (20.3 cm) To top of high shelf - add 23-1/2” (59.7 cm)
    Gas RequirementsShipped Natural or LP/Propane, field convert with conversion kit (purchased separately); accepts standard residential 1/2” (1.3 cm) ID gas service line
    Gas Manifold PressureNatural 5.0” W.C.P./ Liquid Propane L/P 10.0” W.C.P.
    Electrical Requirements120VAC/60 Hz; 4 ft. (121.9 cm), 3-wire cord with grounded 3-prong plug attached to unit
    Surface Burner Rating Natural/LP15,000 BTU (4.4 kW)/12,500 BTU (3.7 kW)
    Broil Burner Rating Natural/LP18,000 BTU (5.3 kW)/16,000 BTU (4.7 kW)
    Oven Burner Rating Natural/LP30,000 BTU (8.8 kW) Nat./LP